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Table 6 Predictors of malnutrition among TB free residents (n = 3364)

From: Nutritional status of tuberculosis patients, a comparative cross-sectional study

Variables

Malnutrition

COR [95% CI]

AOR [95% CI]

P-value

Underweight

Normal BMI

Smoking

Yes

21

119

0.57 [0.34–0.93]

0.64 [0.39–1.05]

0.076

No

765

2459

Sex

Male

311

851

1.33 [1.12–1.57]

2.5[1.72–3.63]

< 0.01

Female

475

1727

Residence

Urban

160

451

1.21 [0.98–1.48]

0.89 [0.71–1.13]

0.34

Rural

626

2127

Income

< 2000 birr

734

2442

0.79 [0.56–1.11]

1.434 [1.00–2.06]

0.06

≥2000 birr

52

136

Intestinal parasitic infection

Present

471

992

2.39 [2.02–2.82]

3.07 [2.38–3.96]

< 0.01

Absent

315

1586

Alcohol intake

Yes

251

878

0.91 [0.76–1.08]

1.07 [0.88–1.29]

0.53

No

535

1700

Anemia

Present

267

1475

0.38 [0.32–0.46]

7.82 [5.74–10.63]

< 0.01

Absent

519

1103

Age

≥25

148

594

0.77 [0.63–0.95]

0.73 [0.59–0.91]

< 0.01

< 25

638

1984

HIV infection

Positive

16

15

3.55 [1.66–7.61]

4.51 [2.13–9.53]

< 0.01

Negative

770

2563

Family size

≤4

36

115

1.03 [0.69–1.53]

0.96 [0.63–1.43]

0.81

> 4

750

2463

Believe in avoiding a certain type of food

Yes

447

1283

1.33 [1.13–1.57]

0.87 [0.73–1.05]

0.14

No

339

1295